Izdelki za ruver deli spain (6)

Pressed paste cheese made with pasteurised goat´s milk and a rosemary rind, with a minimum ageing period of 30 days.

Cabezada de lomo embuchada elaborada con carnes de Cerdos Duroc 50%.

Pressed paste cheese made with pasteurised goat´s milk. Soft Goat Cheese Rocinante - Aged 7 days. Semicured Goat Cheese Rocinante - Aged 1 month.

Cheese made with pasteurised cow, goat and sheep´s milk (3 milk). Soft Iberico Cheese Rocinante - Aged 7 days. Semicured Iberico Cheese Rocinante - Aged 2 months. Cured Iberico Cheese Rocinante - Aged 6 months.

Panceta salada y secada durante un periodo de 2 meses procedente de cerdo raza Duroc 50%, cubierta con pimienta negra.

Vacuum packed cured Pancetta réf:30001 Unit average weight:1,7 kg. aprox Net weight approx box:8.5 kg. aprox Unit x box:5